Tag Result For: pizza
- Raleigh
- University of Arkansas
- Summer 2018
The Secrets to Pizza Making 06/20/18
“Do you know what the two secret ingredients to pizza making are?” Saverio, our lovely pizza man asked us as we stood watching during the pizza making excursion. We all guessed various things such as the salt or the heath but in the end, our old pizzaman gave us a wonderful answer. In a […]
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- Julianna
Pizza Making in Asolo 11/20/17
After returning from an exciting weekend in Amsterdam, what better way to cure the Monday blues than to attend a pizza making class with Asolo’s very own, Sevario! Sevario has owned Bar Pizzeria Cornaro for over 20 years. His displays his expertise by how effortlessly his rolls out the dough, his vast knowledge on pizza, […]
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- Mallory
- Furman University
- 2016 Fall
How to Explore New Cultures Through Food 12/19/16
I am a foodie, I’ll be the first to admit it. I love food. My Pinterest board is chalk full of new recipes I want to try or recipes I love. So it only makes sense that one of the things I was most excited for when I decided to study away was the opportunity […]
- Kevin
- Clemson University
- 2016 Spring
Tips for a Eating Out in Italy (When You Don’t Speak the Language) 02/03/16
Eating in the United States is hard enough sometimes. As someone who has worked in a restaurant, I know how often orders are messed up – drinks spill, food gets burnt, the list goes on and on. It is funny now that I am in Italy that we are having all the same mistakes, just […]
- Mikaela
- University of Minnesota
- 2016 Spring
Living Abroad Week 1: Is the First Week Stressful? 02/01/16
Jet lag is real. I have never experienced jet lag in my life (also haven’t traveled overseas either), but I sure do feel the 7 hour time change! Then, as soon as I land in my new home country, it’s like BAM! Go to all my classes, plan travel trips for next weekend, socialize with new […]
- Elizabeth
- University of Minnesota
- 2015 Fall
The Perks (and Quirks) of Italian Cuisine 09/27/15
Italy isn’t America. It seems obvious, right? The scenery is different, the language is different, the history is different, and the food is different. The first three differences were all ones that I was expecting. I also knew that the food was going to be different, but it turns out that the Italian food I […]
- Elizabeth
- University of Iowa
- 2015 Summer
A Surreal Experience 06/08/15
Guten tag! Green grass billows slightly in the wind. Evergreen trees stand tall covering hills and mountains. Peaks of mountains gleam white from above. Blue skies in every direction with a few stretched out cotton balls as clouds. Colorful houses sprinkle the ground. Mother Earth appears so natural, raw, and beautiful. It’s relatively untouched with […]
- Jennifer
- Furman University
- 2014 Fall
That Balancing Act 10/03/14
Hello All! The first travel weekend has past, and the days are starting to run together. Not only have classes started to kick up, but so has the laundry. Let’s just say I’m getting better at balancing which is much needed. The classes I’m enrolled in are: Italian, LEAP, Entrepreneurial Strategy, Intro to Law, and […]
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- Danielle
- Iowa State University
- 2014 Spring
What I don't miss about America 03/11/14
The first thing that comes to my mind when I think about what I don’t miss about America is pizza. Pizza has always been one of my favorite foods, but the pizza here is nothing like I have ever tasted before. No matter where I am in Italy, each bite of pizza leaves me wanting […]
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- Danielle
- Iowa State University
- 2014 Spring
Evening With a Professor! (EWAP) 02/24/14
Twice a semester, students are given the opportunity to partake in an evening with a professor, known as EWAP. Students and professors have the option to make pizza or pasta, eat a tex-mex dinner, or do a wine tasting. Last Monday I did my first evening with a professor and decided I wanted to learn […]
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