Joined CIMBA in 2010
The best food I’ve ever eaten while traveling: Paella in Barcelona, Spain
The most amazing place I have traveled to: San Diego, California, USA
My favorite CIMBA memory: My first day working for CIMBA because each of the full-time MBA students welcomed me as if we had known each other for years, when in reality it was the first time that we had ever met.
My favorite place in Italy is Treviso, because it is a city that mixes art, history, and daily-life
In three words, the CIMBA experience is: Amazing, incredible, unique